COCKTAILS BEER BY THE GLASS SPIRITS WINE
ANTIPASTI
INSALATA DI CÆSAR $17.88
Romaine hearts, sun-dried figs, Parmigiano, double smoked bacon – garlic croutons
INSALATA CAPRESE $18.88
Fior di latte mozzarella, avocado, vine-ripened tomatoes, extra virgin olive oil, 25-year-old balsamic, fresh basil
BURRATA & BEET INSALATA $24.88
Beets, Fresh Italian Burrata, red onions, baby frisée, apple cider vinaigrette, candied pecans
GORGONZOLA ENDIVE PEAR SALAD $21.88
Gorgonzola, endive, radicchio, watercress,
cinnamon candied pecans, pear & honey Dijon vinaigrette
CALAMARI $22.88
Grilled Humbolt squid steak, crisp calamari rings, jalapeno lime reduction
MUSSELS $25.88
Salt Spring Island mussels, spicy pepperoncino brodo, shoestring potatoes
WAGYU BEEF CHEEKS $28.88
Braised Australian Wagyu, parsnip purée, pickled apple-fennel salad, wild mushrooms, porcini jus
SMOKED SALMON SCHIACCIATA $22.88
Traditional Tuscan flatbread, smoked salmon, crispy fried leeks, lemon cucumber creme fraiche, Italian mozzarella
IBERICO HAM $55.00
The finest cured ham from free-range Black Iberian Pig
ANTIPASTO MISTO $28.88
Italian cured meats, pickled vegetables, truffle grainy dijon, with mixed cheeses
BEEF CARPACCIO $20.88
Thinly sliced raw Angus beef tenderloin, crispy capers, black truffle vinaigrette, shaved asiago, fontina flatbread
CHARRED OCTOPUS $23.88
Grilled Octopus, cannellini bean ragu, agrodolce with a hint of spice
MELANZANE ALLA PARMIGIANA $19.88
Baked Italian eggplant, bocconcini, tomato ragu, Parmigiano Reggiano crust, basil-infused extra virgin olive oil
MEATBALLS $19.88
Black truffle cream, garlic toast, Parmigiano Reggiano
TRUFFLE BEEF TARTAR $28.88
Triple A Reserve beef, herbed crostinis & freshly shaved truffle
FOIE GRAS $32.88
Pan seared foie gras, candied pecans, sour cherry jus & butter brioche
LASAGNE ALLE VERDURE $33.88
Ricotta filling, mozzarella and parmesan crust, San Marzano tomato sauce
POLLO SALSICCIA $32.88
Spaghettini noodle, ground spicy chicken sausage, artichoke, peas, garlic light tomato sauce
STROZZAPRETI BOLOGNESE $33.88
Strozzapreti noodle, chef gennaro’s famous recipe
TAGLETTELLI WAGYU $36.88
Wagyu beef short rib ragú braised with porcini mushroom and aromatic vegetables
MUSHROOM PAPPARDELLE $36.88
Local wild & forged mix mushrooms, pappardelle egg noodles, garlic white wine sauce, parmesan cheese
LOBSTER SPAGHETTINI ALLA CARBONARA $43.88
Spaghettini noodle, atlantic lobster, applewood bacon, green pea, parmigiano reggiano, quail egg yolk
FRUTTI DI MARE $42.88
Linguine noodles, tiger prawns, mussels, clams, calamari, sablefish, capers, chilli San Marzano tomato sauce
All of our pastas are finished with a generous serving of Parmigiano Reggiano cheese
– Extra $2.88
WAGYU RIB EYE Grade MBS6 market price
Subject to availability
ANGUS RESERVE BEEF TENDERLOIN $55.88
Seared 6 oz. Alberta Angus reserve beef tenderloin, Fontina potato gratin, wild mushrooms, brussel sprout salad, beef jus
RACK OF LAMB $49.88
Oven-roasted boneless Australian lamb rack removed from the bone, rosemary confit potatoes, bitter greens, roasted garlic jus
BISON SHORT RIB $48.88
12 hours braised bone-in bison, port wine, beef stock reduction
HERITAGE PORK CHOP $41.88
Grilled Sakura tomahawk, charred pineapple compote, parsnip purée
DUCK BREAST $41.88
Crispy – brined Brome Lake Duck breast, Brie peacan duck confit tart, frangelico emulsion, toasted pine nuts
POLLO CON ACETO BALSAMICO $39.88
Pan-seared organic chicken breast, balsamic glaze, Parmigiano risotto and baby arugula
MEDETRANIAN SEA BASS $45.88
Branzino crispy skin Mediterranean sea bass, macadamia gnocchi, chili caper, tomato lemon sauce
SABLEFISH $49.88
Quebec sirop d’érable la Commission maple ginger glazed sablefish, wild mushroom risotto and preserved lemon with wilted baby arugula
TOMAHAWK $199.88
53 O.Z Sterling Silver Tomahawk Chop, pommes frites, green asparagus, rosemary beef jus
ITALIAN DONUTS $14.88
Warm hand-made vanilla cinnamon sugared donuts, raspberry compote
TIRAMISU $14.88
Layered creamy mascarpone, housemade ladyfingers, espresso Kahlua mousse, coffee macaron, crispy chocolate chips
TORTA D’AMORE $14.88
Warm decadent chocolate molten lava cake, vanilla bean gelato
LA CREAZIONE $14.88
Warm White chocolate – mascarpone cheesecake wrapped in phyllo, sour cherries, strawberry coulis
CRÈME BRÛLÉE $14.88
Rich vanilla custard with caramelized sugar
To maintain the high quality of our food we kindly request no substitutions to our menu. We are happy to accommodate your dietary requirements where possible. 20% auto gratuity applied to parties of 8 or greater. We do not accept outside food or drink.
Thank you for understanding.